Dinner at Mary Mother of the Church

sat24sep5:30 pmsat8:00 pmDinner at Mary Mother of the ChurchAfghan Dinner Ticket - Saturday, September 24, 20225:30 pm - 8:00 pm 5901 Kerth Road

Dinner at Mary Mother of the Church

Time

(Saturday) 5:30 pm - 8:00 pm

Event Details

“Building the Future with Migrants and Refugees”

Mary Mother of the Church Parish Hosts “Welcome Neighbor” Dinner, featuring Afghan Cuisine.

Saturday September 24th, 5:30 PM in the Church Hall

$30/ person with choice of Meat or Vegetarian Entrée.

$30 per ticket

PLEASE NOTE: all meals will be served with meat unless you specify that you would like a Vegetarian Meal.

Please specify “Please make my meal a Vegetarian Meal” in the Additional Notes box when completing your purchase on the CHECKOUT SCREEN.

Additional Comments - Vegetarian

LOLA KEBBAB

Minced beef, onion, green chili, tomato, coriander, cumin.

BOLANI

Afghan Bolani is a popular street food and a crowd pleaser. Flatbread made of unleavened dough that is stuffed and pan fried, but its real beauty comes from the vegetable stuffing inside. Typically, the dough is stuffed in a variety of ways including mashed potato, or green and red lentils, leeks or chives, or pumpkin.

KABULI PULAO

Basmati rice cooked with onion, saffron, black pepper, cardamom, coriander, and cumin. Topped with raisins, nuts and julienned carrots.

MANTU (AFGHAN DUMPLINGS)

Similar to a wonton dumpling and filled with lentils, tomatoes, onion, coriander, and cumin. Drizzled with yogurt and tomato sauce.

GOSH E-FIL

Known as elephant’s ear is a fried sweet pastry with dough made from flour, milk, eggs, and sugar. These crunchy pastries are also sprinkled with powdered cardamom, icing sugar, and crushed pistachios.

VEGETARIAN OPTION

ASHAK

Fresh pasta filled with scallions, leeks and cilantro, served with yogurt-garlic sauce. seasoned with coriander, turmeric and cayenne pepper, sprinkled with mint.

BOLANI

Afghan Bolani is a popular street food and a crowd pleaser. Flatbread made of unleavened dough that is stuffed and pan fried, but its real beauty comes from the vegetable stuffing inside. Typically, the dough is stuffed in a variety of ways including mashed potato, or green and red lentils, leeks or chives, or pumpkin.

KABULI PULAO

Basmati rice cooked with onion, saffron, black pepper, cardamom, coriander, and cumin. Topped with raisins, nuts and julienned carrots.

MANTU (AFGHAN DUMPLINGS)

Similar to a wonton dumpling and filled with lentils, tomatoes, onion, coriander, and cumin. Drizzled with yogurt and tomato sauce.

GOSH E-FIL

Known as elephant’s ear is a fried sweet pastry with dough made from flour, milk, eggs, and sugar. These crunchy pastries are also sprinkled with powdered cardamom, icing sugar, and crushed pistachios.

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Please indicate whether you want your meal to be VEGETARIAN or with MEAT at the CHECKOUT screen in the "Additional Comments"!

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