October, 2025

International Dinner at Holy Redeemer Catholic Church

mon20oct5:00 pm7:30 pmInternational Dinner at Holy Redeemer Catholic Church5:00 pm - 7:30 pm Holy Redeemer Catholic Church, 17 Joy Ave. Webster Groves MO 63119.

Time

October 20, 2025 5:00 pm - 7:30 pm

Location

Holy Redeemer Catholic Church

17 Joy Ave. Webster Groves MO 63119.

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Event Details

On Monday, October 20th. at 5 PM, the Holy Redeemer Catholic Church invite you to a Welcome Neighbor STL International Supper Club to support immigrant and refugee families in St. Louis. Enjoy food, conversation, and catching up with friends – old and new. From cultural exchange to just plain fun, look forward to a great evening.

These meals present an opportunity for immigrant and refugee families to share knowledge and skills unique to them. It is also an opportunity for us to get a glimpse into their culture. These fundraising efforts can set them on a path of greater independence and confidence in their lives here in the USA.

In addition to enjoying the dinner, you can also contribute to our Unhoused Meal Program using the link at the bottom of the pageEvery other Friday, our chefs prepare free meals to feed 100 unhoused individuals at the Peter and Paul Community Campus. Your donations will help us purchase groceries and other materials that our chefs need to prepare the food. We appreciate your generosity!

The menu is $40 and contains:

MOROCCAN SALAD:

Made with semolina couscous, lentils, cucumbers, tomatoes, corn, olive oil, lemon, and spices.

AFGHAN APPETIZER:

Afghan Ashak (Afghan Dumplings): Fresh pasta filled with scallions, leeks, and cilantro, served with a yogurt-garlic sauce seasoned with coriander, turmeric, and cayenne pepper, and sprinkled with mint.

MOROCCAN ENTREE:

Kefta Kebab: Minced beef mixed with onion, fresh herbs, and spices, served with sauce.

AFGHAN SIDE:

Kabuli Pulao: Basmati rice cooked with onions, saffron, black pepper, cardamom, coriander, and cumin, topped with raisins, nuts, and julienned carrots.

MOROCCAN DESSERT:

Coconut macaroons: Gluten-free macaroons made with coconut, vanilla, sugar, and eggs, drizzled with dark chocolate.

Donate a Meal - Welcome Neighbor STL

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